burgerim Oren Loni

Donna Tuchner – an Israeli native is the founder of burgerim concept. As Oren Loni notice the unique approach, saw huge potential, so he purchased Burgerim’s name and right. Authoritatively, he started scaling the business by franchising all over Israel and outside.

After the success and popularity of first burgerim restaurant in 2011, Loni initiated to retail franchise stores to starving businesspersons. With appreciative reviews from customers, Burgerim continues to feast at a rapid speed across the globe.

Presently, there are more than 160 operating locations worldwide. Burgerim franchise has also set up headquarter in the US and legally launch an official burgerim location first in the country.

Oren Loni Burgerim – A New Concept

You can have unique and flavorful experience at each of Burgerim franchise. The core idea behind starting this restaurant is to provide a variety of fast-casual food and the minimum order is a two pack of burgers. Furthermore, the burgerim franchise store sells mini burgers.

The menu at burgerim offer different varieties of 2.8 oz. burger patties which include beef, veggie, and turkey along with salmon, lamb and other proteins. Choice of toppings, salads, and sides allow every customer to build a satisfying and filling meal.

Burgerim USA

Burgerim is a great and most lovable innovation in fast-casual dining. The trendy restaurants are home to proficient franchisees and their staff—all well trained in ensuring steady and admirable customer service. In fact, smooth, modern design, high-tech lighting, and comfy seating create a welcoming, peaceful and suitable ambiance for all types of gatherings.

Oren Loni purpose is to serve the best quality proteins, soft buns and fresh salads at an affordable price. Loni’s trained franchises use a gourmet twist to convert the typical burger into a delicious new concept. From family lunches or parties to corporate meetings, restaurants offer an inviting and malleable alternative to fast food.

Dish Represents the Restaurant

Lamb burger is the unique feature of burgerim. Meat is tightly packed and spicy. Moreover, you can experience uniquely packed meat patties in hamburgers in some parts of Asia. Different patties at Burgerim are flavorful as well as well seasoned.

Along with this, you will also love to eat the veggie patty at Oren Loni Burgerim. It is made with carrots, tofu, green lentils, onion and breadcrumbs for binding. The free toppings available with all mini burgers which include onion, lettuce, tomato and house sauce. In addition to this, beverages like coca cola and multitude options are also available.

Experience More than One Burger at One Place

You can experience a variety of burgers at Burgerim. As burgerim franchise stores are available in so many locations along with so many choices, you can easily try them. Whether you’re out with friends or looking for a gourmet lunch, Oren Loni restaurant is surely been your best choice. Individuals can order one, two and even sixteen burgers at a time.

At burgerim, the guests can get delicious alternative which suits their nutritional preferences like vegetarian and gluten-free. The aim of this fast-casual dining franchise is to set the standard of brilliance in food quality, services, and consumers experience.

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Oren Loni
Oren Loni. As a successful entrepreneur, Oren Loni knows what it takes to reach the top. His Burgerim restaurant is more than a profitable place to grab a burger; it's a global sensation with over 200 locations worldwide around the world and more opening each month.